About this listing
In their cultivated vineyards Barahonda has 40-year-old Monastrell and 20-year-old Syrah vines. The best grapes are carefully selected and vinified separately to create their Barrica Organic Tinto. After fermentation, the wine is transferred to French oak barrels for 6 months. Here's a taste of what you can expect from this wine:Aromas: It has a good fruit intensity with clean notes of well-integrated wood and an acidity that gives it freshness. Palate: This Magnum red wine is velvety and seductive! It is also clean, intense and tasty. Pairing: It pairs well with all types of meat, vegetables, rice dishes, cheese and patés.
